Ingredients:
2 glasses of water
4 tablespoons of oatmeal
1 small plate of chopped carrots
1 small plate of chopped green beans
1 small plate of chopped Chinese cabbages
1 small plate of chopped mushrooms
2 glasses of water
4 tablespoons of oatmeal
1 small plate of chopped carrots
1 small plate of chopped green beans
1 small plate of chopped Chinese cabbages
1 small plate of chopped mushrooms
How To Cook:
Bring water to boil, then put the chopped carrots into the pan.
When the carrots are soft enough, put in green beans, Chinese cabbages and mushrooms into the pan
Bring the mixture to boil, and finally, put in the oatmeal.
Wait for the last boil, put in a pinch of salt and pepper, and it's ready to serve.
Bring water to boil, then put the chopped carrots into the pan.
When the carrots are soft enough, put in green beans, Chinese cabbages and mushrooms into the pan
Bring the mixture to boil, and finally, put in the oatmeal.
Wait for the last boil, put in a pinch of salt and pepper, and it's ready to serve.
Note:
You can change the ingredients to include ham, eggs, tomatoes, shredded turkey, tofu, cucumber, potatoes, or any other ingredients to your liking.
You can treat this menu as an appetiser, or breakfast.
You can change the ingredients to include ham, eggs, tomatoes, shredded turkey, tofu, cucumber, potatoes, or any other ingredients to your liking.
You can treat this menu as an appetiser, or breakfast.
See also:
Stay Fit with Oatmeal Recipe
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