Ingredients:
- 2 White radishes / 1 Chinese Cabbage / 3 Carrots / 3 Cucumbers, cut into sticks
- 1 tablespoon of sesame oil
- 1 tablespoon of black sesame seeds
- Chilli powder to taste / Kimchi paste
- A bit of salt to taste
- A bit of sugar to taste
How to Cook:
Mix all ingredients in a bowl well, and they are ready to serve.
Mix all ingredients in a bowl well, and they are ready to serve.
You can also put them in several food containers, so you can just take one portion out from the fridge at any one time.
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